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John Torode and Gregg Wallace are looking for the country's next star chef. Those who make it through to the quarter-final must prove their knowledge and passion for food. The heats have produced four exceptional cooks, but only one of them will make it through today to become a semi-finalist. Initially named Masterchef Goes Large, the series changed it's name to Masterchef in 2008.
The hunt for a young chef who wants to make it to the top of the culinary world.
Gregg Wallace and Cherry Healey get exclusive access to some of the largest factories in Britain to reveal the secrets behind production on an epic scale.
